Cumbria Air Dried Ham whole on bone

Richard Woodall was the first and for a long time the only company to produce a prosciutto style ham on a commercial scale in this country. Others have now followed our lead but we still believe the original remains the best.

Twelve months of patience are rewarded with a product that proves that there is no substitute for time. Traditionally supplied, sliced very thinly, it provides a mellow flavoured accompaniment to an amazing number of fruits and vegetables.