Dry Cured Bacon Unsmoked

Country Cure Rindless Back

admin — Fri, 21 Nov 2008 13:15:24 +0000

Originally developed for the high quality catering market the Country Cure range is intended to provide an alternative to the mass produced brine injected products on offer to the public.

Cumberland Middle Bacon

admin — Fri, 21 Nov 2008 18:28:23 +0000

Salt, unrefined brown sugar and a dash of saltpetre remain the only ingredients in this original recipe. The result is superior, mouth-watering bacon, most unlike today's other bacon products.

Cumberland Streaky Bacon

admin — Thu, 27 Nov 2008 15:59:39 +0000

Salt, unrefined brown sugar and a dash of saltpetre remain the only ingredients in this original recipe.

Unsmoked Shortback Bacon

admin — Thu, 27 Nov 2008 16:08:12 +0000

Salt, unrefined brown sugar and a dash of saltpetre remain the only ingredients in this original recipe.